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NORMAN'S Orlando logo top - HomepageNORMAN'S Orlando logo scroll - HomepageBook a Reservation
  • Facebook page
  • Instagram page
  • YouTube page
  • Menus
  • private dining & corporate events
  • Chef Norman Van Aken
  • Events & Music
  • Press

Our Menu

  • Main Dining A la Carte Menu
  • Happy Hour Menu
  • Dessert Menu
  • 3-Course Prix Fixe Menu
  • Flights and Bites

Menu changes due to seasonality and availability of the freshest ingredients

Appetizers

Kaluga Caviar

$120.00/1oz.
Blini, Creme Fraiche

Royal Osetra

$160.00/1oz.
Blini, Creme Fraiche

Blue Crab Beignets

$16.00
Yuzu Aïoli, Hearts of Palm Slaw

Market Oysters

$25.00
$45.00
House Made Sauce "Pique", Cocktail Sauce, Pickled Ginger Mignonette

Chilled Beef Tenderloin Tataki

$15.00
Ginger Soy, Yuca Chips

Yuca Stuffed Crispy Shrimp

$20.00
Sour Orange Mojo, Pickled Habanero Tartar Salsa, Nica Slaw

Pork Belly

$18.00
Celeriac Purée, Mango-chile Relish, Spiced Rum glaze

My Down Island French Toast

$22.00
$38.00
Curacao Scented Foie Gras, Griddled Brioche, Passion Fruit Caramel, Candied Lime Zest

Gulf Shrimp Ceviche

$19.00
Salsa of Life

Tuna Tartare

$25.00
Ají Amarillo pil pil, Nori Seaweed

Soups and Salads

Caesar Salad

$15.00
Gem Lettuce, Roasted Garlic Croutons, Parmesan, Boquerones

Persimmon and Fig Salad

$17.00
Arugula, Buffalo Mozzarella, Prosciutto, and Pomegranate Vinaigrette

Classic Wedge Salad

$15.00
Iceberg Lettuce, Lardons, Blue Cheese Crumbles, Buttermilk Dressing

Brazilian Styled Conch Chowder

$19.00
Saffron, Orange, Star Anise, Coconut Milk

Classic French Onion Soup

$17.00
Gruyère, Croutons

Main Plates

Fettuccine (V)

$40.00
Organic cream, Pecorino, Sugar Top Farms vegetables

Sea Bass

$55.00
Brown Butter Carrot Silk, Spinach-stuffed Caramelle Pasta, Zephyr Squash

Fillet of Key West Yellowtail Snapper

$59.00
Asparagus ~ Garlicky Mashed Potatoes ~ Citrus Butter

Pork Havana

$47.00
Haitian Grits ~ 21st Century Mole ~ Smoky Plantain Crema ~ Sweet Corn and Black Bean Salsa

Sides

Grilled Asparagus Spears

$8.00

Coca Cola Collards

$8.00

Garlicky Mashed Potatoes

$16.00

Seasonal Mushrooms

$18.00

Truffle Fries

$10.00

Lobster-Studded Mac and Cheese

$25.00

Butter Poached Broccolini

$18.00

Potatoes Au Gratin

$16.00

Spinach Your Way

$17.00
Creamed or Sautéed

Creamed Corn

$18.00

Land

Prime Bone-In Ribeye

$100.00/18oz
18oz Prime Bone-In Ribeye DemKota Ranch

Prime Porterhouse

$168.00/36oz
36oz of Prime Porterhouse DemKota Ranch

Grilled Half Rack Lamb

$60.00/8oz
New Zealand Lamb

Filet Mignon A La Plancha

$72.00/8oz
Creekstone Farms

Braised Bone-In Short Rib

$40.00/16 oz
Creekstone Farms

Irodori Wagyu Strip Loin A La Plancha

$95.00/14 oz
Creekstone Farms

Mongolian Barbequed Dry-Aged Pork Tomahawk

$45.00/18 oz

Front Porch Swing Whole Fried Chicken

$50.00

Sea

Butter-Poached Whole Maine Lobster

Market Price

Grilled Whole Branzino

$65.00

Grilled Tamarind Soy Tuna Steak

$50.00

Add-ons

Butter and Tarragon-Poached Maine Lobster Tail

$50.00/8 oz

Seared Sea Scallops

$24.00

Braised Short Ribs of Beef

$20.00

Pan-Cooked Chicken Breast

$15.00

Sauces

4-Peppercorn Cognac Reduction

$5.00

Sauce Béarnaise

$5.00

Chimichurri Verde

$5.00

A-1 'My Way'

$5.00

Blue Cheese Mornay

$5.00

A Flight of Four

$14.00

Served DAILY from 5:00-7:00pm
In our Lounge/Bar

Cocktails

Grey Goose Martini

$10.00
Any Martini Straight up or On the Rocks

Guava Margarita

$10.00
Tequila, Guava, Lime, Hibiscus Water

Chismosa

$10.00
Prosecco, Passion Fruit

The Albatross

$10.00
Grainger’s, St Germain Elderflower, White Cranberry, Ruby Red Grapefruit

NORMAN'S Old Fashioned

$10.00
Bourbon, Cherry-Vanilla Bitters

Wine

Sommelier Selections

$8.00
Sparkling, Rose, White, and Red

Beer

Stella Artois

$5.00

Corona Extra

$5.00

Michelob Ultra

$5.00

Jai Ali IPA

$5.00

Heineken 0.0 N/A

$5.00

High Noon Pineapple

$5.00

Sam Adams

$5.00
'Oktoberfest'

Small Bites

Available daily from 5-7pm in our Bar/Lounge/Terrace Bar ONLY!

Three Oysters on the Half Shell

$12.00
Housemade Sauce "Pique", Cocktail Sauce, Mignonette

Bajan Guacamole

$8.00
New World Chips, Cilantro, Red Onion, Diced Tomato

Roasted Tomato Salsa

$8.00
New World Chips, Charred Jalapenos, Roasted Tomatoes and Red Onion

Fish and Chips

$10.00
Beer Battered Fish Bites, Habanero Tartar Sauce, House Made Potato Chips

Truffle Fries

$8.00
White Truffle Oil

Spinach and Artichoke Dip

$10.00
Crispy Corn Tortilla Chips, Boursin Cheese

Blue Crab Beignets

$16.00
Yuzu Aioli, Hearts of Palm Slaw

Chilled Beef Tenderloin Tataki

$16.00
Ginger Soy Dressing, Yuca Chips

Braised Pork Belly

$12.00
Smoked Cauliflower, Chicharrones, Calvado Pork Jus

Charcuterie

$23.00
Chef's Selection of Cured Meat and Cheeses, Tropical Jam, Seeded Lavash

Something 'Sweet'

$10.00
Norman's Ice Cream Trio

Menu

Tiramisu

$18.00
Lady Fingers ~ Frangelico Mascarpone Sabayon ~ Vietnamese Coffee Crema

Mama Ruth's Coconut Rice Pudding

$14.00
Spiced Pineapple ~ Mango ~ Toasted Coconut

Apple Caramel Cheesecake

$15.00
Gingerbread Crust ~ Spiced Apples ~ Apple Cider Sauce ~ Oat Pecan Streusel

Passion Fruit Crème Brûlée

$18.00
Hazelnuts and Cocoa Nib Crumbs ~ Seasonal Berries

Ice Cream Sundae Ala Stephane

$15.00
Chef's Selected Toppings

Artisanal Cheese Plate

$22.00
Black Peppercorn Jam ~ Crisped Sourdough

Molten Valrhona Chocolate Cake

$18.00
Stracciatella Gelato ~ Cocoa Crumble ~ Chocolate Tuile

Key Lime Pie

$15.00
Graham Cracker Crust ~ Kaffir Lime Gelée ~ Flame-Kissed Meringue

Enjoy our 3-course Prix Fixe Menu filled with our Legacy Customer Favorites priced for the value-conscious fine dining guest. $75pp

First Course

Choose one from each section

Persimmon and Fig Salad

Arugula, Buffalo Mozzarella, Prosciutto di Parma, Pomegranate Vinaigrette

Fried Green Tomatoes

Escabeche Mayo, Balsamic Reduction, Tomato Jam

Brazilian Styled Conch Chowder

Saffron, Orange, Star Anise, Coconut Milk Cloud

Main Course

Please choose one option from each section

Fillet of Key West Yellowtail Snapper

Asparagus, Garlicky Mashed Potatoes, Citrus Butter

Pork Havana

Haitian Grits, 21st Century Mole, Smoky Plantain Crema, Sweet Corn and Black Bean Salsa

Fettuccine (V)

Organic Cream, Pecorino, Sugar Top Farms Vegetables

Additions

Sea Scallops - 24 | Braised Short Rib - 20 | Chicken Breast - 15

Shaved Black Truffle

$15.00/gram
Added to any dish

Dessert

Choose one option from each section

Key Lime Pie

Graham Cracker Crust, Kaffir Lime Gelée, Flame Kissed Meringue

Valrhona Molten Chocolate Cake

Stracciatella Gelato, Cocoa Crumble, Chocolate Tuile

Seasonal Sorbet

Chef's Selection

Enjoy a Flight of Red, White, or Bubbles then pair it with a few items from our BITES Menu for a savory experience.

Wine Flights

Choose from Red, White, or Bubbles

BUBBLES AND BALANCE

$40.00
BISOL ‘JEIO’ PROSECCO~LAURENT PERRIER CHAMPAGNE~GH MUMM ROSÉ CHAMPAGNE

TREASURE OF THE ANDES

$30.00
DAKEL PINOT NOIR~ ARBOLEDA CARMÉNÈRE ~ BODEGAS DIAMANDES MALBEC

THE MODERN TERROIR

$45.00
DIATOM CHARDONNAY ~ ANTHEM SAUVIGNON BLANC ~ TERMINUM SYRAH

SPECIAL RESERVE

$65.00
LINGUA FRANCA ‘BUNKER HILL’ CHARDONNAY~FARRSIDE BY FARR PINOT NOIR~DMN. FAIVELEY MERCUREY

Bites

Pair our Flights with a few selections from our Bites Menu

PULLED PORK BAO BUN

$6.00
JICAMA AND CARROT SLAW ~ PICKED CILANTRO ~ FRESNO PEPPERS

CATALAN TOMATO BREAD

$6.00
CRISPY CIABATTA ~ GARLIC RUB ~ MANCHEGO

FISH TEMPURA TACO

$5.00
CILANTRO LIME CREMA ~ CURTIDO ~ AVOCADO PUREE

TRUFFLE PARMESAN FRIES

$8.00

ARTISANAL CHEESE PLATE

$22.00
BEEMSTER XO ~ CAMEMBERT ~ SOTTOCENERE AL TARTUFO ~ OREGON BLUE
STRAWBERRY, GRAPEFRUIT, ROSEMARY & PINK PEPPERCORN JAM ~ CRISPED SOURDOUGH
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